Living with Weight Loss

On trying to love your body while maintaining weight

Amber Stewart

--

Photo by i yunmai on Unsplash

Here’s what I had to eat yesterday: cereal with almond milk, a peach, three pieces of vegan “chick’n” tenders, kale sautéed in olive oil with garlic (and a little cheese), two servings of mixed nuts and a smoothie. I also may have had a handful of the strawberry candy that my girlfriend has a habit of keeping around.

--

--

Amber Stewart

Queer writer, essayist, and poet. American living in Uruguay. She/her.